Date: February 13 & 14, 2017
Lunch: P 3,000.00 package for 2 (1,500 per head) | 11 am- 3 pm ( Ala carte menu still available)
Dinner: P3,600 package for 2 (P1,800 per head | 1st time slot is 5:00-7:45pm and second would be 8:15-11pm. ( No Ala carte menu)
Ala carte menu for lunch is still available on Feb 13 & 14,2017.
A beautiful selection of Italian Cheeses & Variety of Italian Wines. A wine expert will guide you with your wines.
Creamy Baked cheese potato dumplings. Cacio e Pepe spaghetti (This will be cooked on the pecorino cheese wheel near your table)
Fresh mozzarella, arugula & prosciutto
Italian rice balls with Bolognese sauce
Tel#: 532-04-82/ 534-46-33 ( 10am-6pm only)
Include the Following Details:
Booking Fee: 50% DP
(Please email me the receipt to guarantee your seats )